Rib Eye Steak

(0 customer reviews)
SKU: N/A Category: Tags: , , , , , , , , , ,
58.00 د.إ68.00 د.إ AED

200 in stock

Our Fresh Rib-Eye Steak is known for its rich marbling, which adds juiciness and flavor to every bite. With its tender texture and well-balanced fat distribution, this steak delivers a melt-in-your-mouth sensation. Whether you prefer your steak grilled, pan-seared, or broiled, our rib-eye will satisfy even the most discerning steak connoisseurs. Key Features:

  • Premium Quality: Our rib-eye steaks are sourced from top-grade beef, guaranteeing exceptional quality and flavor.
  • Rich Marbling: The generous marbling throughout the steak enhances tenderness, juiciness, and flavor.
  • Hand-Cut Precision: Each rib-eye steak is skillfully hand-cut to ensure consistent thickness and optimal cooking results.
  • Versatile Cooking: Whether you prefer rare, medium, or well-done, our rib-eye steak adapts to your desired cooking style.
  • Natural Juiciness: The high-fat content of the rib-eye steak keeps it succulent and flavorful during cooking, resulting in a moist and tender eating experience.
Preparation Ideas:
  1. Classic Grilled Rib-Eye: Season the steak with salt, pepper, and your favorite herbs. Grill over high heat for a few minutes on each side until a perfect sear forms. Allow it to rest for a few minutes before slicing and savoring the juicy, smoky flavors.
  2. Pan-Seared Delight: Heat a cast-iron skillet over high heat. Add a drizzle of oil and sear the rib-eye steak for a few minutes on each side until a caramelized crust forms. Finish it in the oven to your preferred doneness. Let it rest before slicing to preserve the juicy tenderness.
  3. Herb Butter Bliss: After cooking the rib-eye to your desired level of doneness, top it with a pat of herb butter. Allow the butter to melt and coat the steak, infusing it with aromatic flavors and an indulgent richness.
  4. Steak Salad Sensation: Slice the rib-eye steak thinly and serve it over a bed of fresh salad greens, cherry tomatoes, and your choice of dressings. Enjoy a refreshing and satisfying meal with the perfect balance of flavors.
  5. Gourmet Steak Sandwich: Grill or pan-sear the rib-eye steak, then thinly slice it. Layer the tender slices on a toasted baguette or ciabatta, adding caramelized onions, melted cheese, and a tangy sauce for an irresistible steak sandwich experience

We are striving to serve you with the best quality products and customer service. For any feedback, please contact us.

Quick Links

Contact Info

Al Raha Chicken part of Al Dar Al Zayn Meat Trading

Copyright © 2019. All rights reserved.